Jis Z - 1707 Extra Quality

: Stipulates minimum and maximum allowable values; for instance, some classes require values

Precise measurement is required, often using equipment like digital calipers as specified in related standards like JIS B 7507 Barrier Properties: The standard references methods for testing Water Vapor Transmission Rate (WVTR)

This article provides a comprehensive overview of what JIS Z 1707 entails, its requirements, its relevance to both traditional and biodegradable packaging, and how it is applied in research and industry as of 2026. What is JIS Z 1707?

Of these, the is one of the most commonly cited from JIS Z 1707. It measures the resistance of a plastic film to being pierced by a sharp object, which is critical for preventing pinholes and maintaining the integrity of the package during distribution and handling. The specific test parameters are: jis z 1707

: Measures the film's flexibility. Values above 50% are generally considered "good," while those below 10% are considered poor. Some specific bioplastics have been tested against a maximum stipulated percentage of 70% for certain applications.

Setting benchmarks for clarity, which is essential for consumer inspection of food products.

JIS Z 1707 mandates that the polyethylene resin must be: : Stipulates minimum and maximum allowable values; for

). It excludes multi-layer configurations incorporating paper or metal foils.

Whether you are a manufacturer, a quality control specialist, or a researcher developing sustainable bioplastics, following JIS Z 1707 is essential for compliance in the Japanese market and beyond. ScienceDirect.com 1. Scope and Applicability

Furniture and input devices

For food packaging, the seal is critical. JIS Z 1707 outlines methods to test the strength of heat seals to ensure that the package remains closed during its shelf life but can still be opened by the consumer without destroying the product.

To be compliant, films must meet specific physical and mechanical thresholds. Researchers developing eco-friendly "edible films" frequently use these as a target. Springer Nature Link

| Standard | Scope | Key Features | | :--- | :--- | :--- | | | General rules for single- and multi-layer plastic films for food packaging. | Overarching standard; prescribes general requirements and test methods. | | JIS Z 1702 | Polyethylene films for packaging. | Material-specific standard for PE films, often used for bags and liners. | | JIS Z 1715 | Biaxially oriented polyethylene terephthalate (PET) films for packaging. | Material-specific standard for PET films, often used for boil-in-bag applications. | | JIS Z 1712 | Oriented polypropylene (OPP) films for packaging. | Material-specific standard for OPP films, often used for snacks and confectionery. | | JIS Z 1714 | Biaxially oriented nylon films for packaging. | Material-specific standard for nylon films, valued for their high puncture strength. | It measures the resistance of a plastic film